We’re bringing bone broth back

We’re here to put bone broth back on your kitchen table! Packed with essential nutrients that nourish, strengthen and restore our bodies, we believe bone broth is the foundation of a healthier, more energised and fulfilled life.

Bone broth is, after all, the basis of how we've eaten all over the world for centuries. A forgotten foundational food! Let’s make it a household staple again.

It’s really just bone broth

Our broths are made in small batches with just four ingredients – meaty joints and bones, veg, herbs and filtered water. That’s it. No additives, no preservatives, no ultra-processing, nothing you wouldn’t find in your own kitchen. Ingredients are simmered low and slow for up to 24 hours to extract as much of the nutrition as possible. The result? A rich, nutrient-dense, delicious broth you can drink everyday.

Rooted in Scandinavian tradition

We’ve always been inspired by Norway’s high welfare standards, where antibiotic use for animals is the lowest in the world, and where we source the majority of our ingredients. Following age-old, traditional recipes, we upcycle bones from grass-fed cows, free-range chickens and fish, and wonky veg that get thrown away, and turn them into nutrient-dense, delicious broths, even your grandmother would approve of.

Our beef is grass-fed, our chicken is free-range and our fish bones come from sustainably sourced Norwegian white fish. You can be sure that our broths come from ingredients that are free from hormones and GMOs. Read more.

Your new cupboard staple

Bone broth is nothing new, but storing it in your store-cupboard is. Our bone broths are shelf-stable, which means you can keep them unopened for up to two years, so you don’t need to worry about using them up quickly. Once opened, you can easily reseal the cartons and pop them in the fridge or freezer, or take them with you if you’re on the go. Read more about our 100% recyclable packaging.

Award-winning flavour

There are so many ways to make the most of our broths’ award-winning flavour. Sip it straight-up, boost it as a broth, use it in soups or stews and sauces, make a risotto or cook grains, like quinoa or rice, in it. Our clear bone broths come in four different varieties: chicken, beef, fish and veg, so it’s easy to get versatile and nourishing flavour in everyday routine. 

Which broth is right for you? 

Our nutrient-dense broths are packed with protein and collagen, and low in fat and calories. They’re free from gluten, dairy and yeast. Compare and contrast each broth to see which is right for you.

Nutritional Info

per 100g serving

Beef Bone Broth
SHOP
Hühnerknochenbrühe
SHOP
Fish Bone Broth
SHOP
Vegan Broth
SHOP

Calories

22kcal
13kcal
17kcal
11kcal
Fat

of which saturates

0.0g

0 g

0.0g

0 g

0.0g

0 g

0.0g

0 g

Carbs

of which sugar

0.5g

0.5g

0.2g

0.2g

0.4g

0.4g

2.5g

2.1g

Protein
4.9g
3.2g
4.2g
0.3g
Salt
0.6g
0.6g
0.5g
0.6g
Collagen
3.6g
1.6g
1.4g
-
Gluten-free
Dairy-free
Yeast-free
Antibiotic, hormone and GMO free
-
-
No additives or preservatives