A delicious, lighter take on Dauphinoise, these potatoes are packed with flavour and very forgiving if they’re left in the oven for a while! Perfect for big family gatherings.

A light but delicious meal, these stuffed peppers are full of nutrient-dense quinoa so deliver on flavour and nourishment. Quinoa is a complete protein meaning it provides all nine amino acids and is an excellent plant based protein source.

Broccoli takes centre stage in this vibrant green soup courtesy of Charlotte Grand at The Fertility Kitchen. Serve with fibre-rich super-seedy crackers for a fantastic crunch factor.

This recipe is adapted from Anna Stanford’s delicious spiced thai lentil soup recipe. You can find it on her website, along with a host of other delicious, vibrant recipes we think the whole family can enjoy! Image and recipe shared with permission.

Top with freshly grated parmesan and toasted breadcrumbs, leave out if vegan.