Boost your broth: Beef bone broth with roasted onion and cream

A classic for a reason - delicious, warming and a wonderfully nourishing soup for lunch, or any time of day!

A classic, Swedish split pea soup, this recipe is hearty, wholesome and full of flavour. Eat like a Swede and dip your spoon into a pot of mild mustard before every spoonful.

This classic French soup is adored by seafood lovers the world over. An impressive one-pot wonder, it is full of the sweet and salty mix of fish and shellfish with the distinctive flavours of saffron, orange and fennel. You will really notice the difference here using a premium quality fish bone broth.

Broccoli takes centre stage in this vibrant green soup courtesy of Charlotte Grand at The Fertility Kitchen. Serve with fibre-rich super-seedy crackers for a fantastic crunch factor.

A well known Chinese restaurant classic, this soup is incredibly quick to make with only a few ingredients and tastes amazing.

A traditional Finnish salmon soup, this recipe is comforting yet packed with lots of fresh dill flavours to give your taste buds a lift!

A delicious, light and nutritious noodle soup recipe you will use time and time again. Tender chicken and flavourful broth, it is the perfect nutritious and quick alternative to an instant noodle lunch!

This recipe is adapted from Corina Blum’s inspiring sour turkey meatball soup available on her Searching for Spice website. She has an incredible collection of mouth-watering recipes available, definitely worth taking a look! Image and recipe shared with permission.